One more dish of the “Season of the Eggplant,” very, very delicious and spicy!
In Greece we call it “Bekri Meze” witch means something like “the boozer’s dish.” It is originally made with meat, but here, we will make it meatless and totally vegan.
Eggplants will help us once more with our goal!
2-3 eggplants Continue reading Spicy Eggplant! Vegan recipe
The season of eggplants and zucchini, is on its prime!
I have collected many zucchini from my garden, and I had to come up with a new recipe!
So, this is it! Fresh new, light, easy, vegan and very very tasty!
5-6 medium size zucchini
1 red onion
Continue reading Marinated zucchini and eggplants, in the oven